fbpx Preventing a COVID-19 Food Crisis - Carmen Reinhart | Harvard Kennedy School

Excerpt

May 15, 2020, Opinion, "The pandemic is amplifying the risk of a world-wide food-price spike, which would trigger outright crises in many developing countries. Governments must therefore work together to address disruptions to food supply chains and prevent food protectionism from becoming the post-pandemic new normal." Read on Project Syndicate