Excerpt
March 24, 2022, Video: "This webinar was given by Ndidi Nwuneli co-founder of Sahel Consulting: Agriculture & Nutrition Ltd. and co-founder of AACE Foods on Thursday, March 24, 2022. It was part of M-RCBG's weekly Business & Government Seminar Series. This event was co-hosted by the Center for African Studies at Harvard University and the Center for International Development at Harvard University. Nwuneli is a Co-Founder of Sahel Consulting: Agriculture & Nutrition Ltd. and serves as its managing partner. She has 23 years of experience in international development, and through her work with Sahel has shaped agriculture strategy and policy and launched innovative businesses and ecosystem solutions in partnership with clients in the public, private and nonprofit sectors. She is also the co-founder of AACE Foods, a social enterprise which processes nutritious food made from the best of West Africa’s cereals, herbs, pulses, and spices. She is the founder of LEAP Africa which works across Africa inspiring, empowering and equipping the next generation of dynamic, principled and innovative young leaders." Watch Via Youtube
HKS M-RCBG Senior Fellow - Ndidi Nwuneli